The quality of food available in Dublin pubs has increased dramatically over recent years. Some of the dishes provided in Dublin pubs are now amongst the highest calibre of food in the city. Over the coming weeks on TheTaste.ie, the Licensed Vintners Association (LVA) will be sharing some of these recipes from Dublin pubs highlighting […]
Mediterranean Sea Bass from Kealy’s of Cloghran Read More »
The quality of food available in Dublin pubs has increased dramatically over recent years. Some of the dishes provided in Dublin pubs are now amongst the highest calibre of food in the city. Over the coming weeks the Licensed Vintners Association (LVA) will be sharing some of these recipes from Dublin pubs highlighting a selection
Smoked Salmon Bruschetta from The Blue Bar, Skerries – #DubPubDishes Read More »
The quality of food available in Dublin pubs has increased dramatically over recent years. Some of the dishes provided in Dublin pubs are now amongst the highest calibre of food in the city. Over the coming weeks the Licensed Vintners Association (LVA) will be sharing some of these recipes from Dublin pubs highlighting a selection
Roast Rack of Wicklow Lamb from The Bank on College Green – #DubPubDishes Read More »
The Licensed Vintners Association (LVA) has announced the launch of a new partnership with TheTaste.ie aimed at highlighting the quality of food available in Dublin pubs. The campaign, which starts today, will see a recipe from different LVA member pubs featured each week on TheTaste.ie, the renowned food focused website and magazine. All the recipes
LVA partners with TheTaste.ie to promote Dublin pub food Read More »
The Irish Pub Awards 2019 have been launched in Dublin at The Bankers Bar, Trinity Street, Dublin 2. The Irish Pubs Awards are jointly presented by Licenced Vintners Association (LVA) and Vintners’ Federation Ireland (VFI). Entries open from Wednesday 24th April and judging will take place during the summer. The National Pub of the Year
LVA and VFI launch Irish Pub Awards 2019 Read More »
60 pub trade students received their qualifications from the Licensed Vintners Association (LVA), having graduated from the LVA Diploma in Bar & Food Management for 2018/19. The graduates received their diploma parchments in a ceremony in Anglesea House on Tuesday 9th April. The diploma course consisted of two streams designated by levels of experience. The
LVA marks Diploma graduation for 60 students Read More »
Ahead of the LVA Diploma Graduation ceremony taking place in Anglesea House on Tuesday 9th April, take a look back at some of the photos from last year’s ceremony.
Looking back at the LVA Diploma Graduation 2018 Read More »
The second of two infographics to highlight some of the main points of interest from the State of the Dublin Pub Trade Survey. This infographic highlights some of the trends and points of cultural interest for Dublin pubs. It also includes the key areas of concern for Dublin pubs in 2019.
State of the Dublin Pub Trade – Infographic II Read More »
The LVA has produced a couple of infographics to highlight some of the key aspects of the State of the Dublin Pub Trade Survey. The first infographic concentrates on the business outlook for Dublin pubs in 2019.
State of the Dublin Pub Trade – Infographic I Read More »
LVA SURVEY HIGHLIGHTS ‘TWO-TIER’ TOURISM AND HOSPITALITY OUTLOOK, WITH 2 OUT OF 3 DUBLIN PUBS EXPECTING GROWTH IN 2019 Average Dublin pub expects to hire 5 additional staff 6 out of 10 Dublin pubs host live music Half of Dublin pubs now offer 10 or more types of gin Two out of every three Dublin pubs
State of the Dublin Pub Trade 2019 Survey Read More »